The fruity and tangy Lustenberger 1862 has the strong aromatic flavor of the Swiss mountains. The wheels are traditionally matured for at least 180 days in underground cheese cellars.
Lustenberger 1862 cheese is made from fresh raw milk in the local village cheese dairy. It is full of vitamins, calcium, proteins and valuable omega-3 fatty acids – all substances that your body needs to stay healthy.
This product is suitable for vegetarians.