Manchego Goudamur- Vatsario, 150g

Manchego Goudamur

Short Description
Authentic Manchego cheese made from sheep’s milk, aged for depth and character.

Key Features
• DOP-certified Spanish cheese
• Aged for 3–6 months
• Firm, buttery texture

Ingredients
Sheep’s milk, salt, microbial rennet.

Dietary Info
Gluten-free

Origin & Maker
Spain – Goudamur region.

Tasting Notes
Nutty, slightly tangy, with caramel sweetness.

Pairing Suggestions
Pairs with Tempranillo, quince paste, or almonds.

Serving Tips
Serve in wedges, drizzle with honey, or enjoy with cured meats.

Storage
Keep your refrigerator at or below 4°C (40°F).

Net Weight: 150g Vacuum Sealed Packed 

Allergy Advice
 Contains milk (sheep).