You have no items in your cart
Pork Belly Skinon (cut & repacked)
- 1kg approx.
is backordered and will ship as soon as it is back in stock.
the part of the pig you use to make it IS pork belly. And no matter whether you call it crackling, pork rinds, chicharrones or cracklins, crunchy pork skin is an amazing taste and texture sensation.
This product is Frozen.