Whipping Cream - Arla, 200ml

Brand and Type: Arla Whipping Cream. 

Suitability: It is suitable for both whipping to create toppings and fillings for desserts like cakes and pastries, and for cooking to add richness to sauces, savory dishes, or beverages like coffee and hot chocolate. 

Fat Content: The cream has a 36% butterfat content, which contributes to its ability to whip well and achieve a rich, creamy texture. 

Volume: The specific package shown is 200ml. 

Ingredients/Qualities: It is made from high-quality cow's milk and is free from preservatives. 

Storage and Usage Tips: For optimal whipping results, it should be refrigerated to 2-4°C before use and should not be frozen. Once opened, it should be kept chilled and consumed within a few days.