Blue Cheese, Castello – Vatsario | Premium Danish Blue Cheese
Product Description
Discover the distinctive flavour of Castello Blue Cheese, a blue-veined cheese known for its tangy, savoury character and rich taste. Its characteristic blue veins contribute to its distinctive appearance and bold flavour profile, making it a popular choice for gourmet cooking and entertaining.
Castello Blue Cheese – Vatsario can be crumbled over salads, incorporated into creamy sauces or served on a cheese board. Its pronounced flavour pairs well with fruits, nuts and a variety of savoury dishes, adding depth to everyday meals and gourmet creations.
Key Features
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Premium Cheese: Castello Blue Cheese.
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Distinctive Flavour: Tangy, savoury notes with a rich character.
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Blue-Veined Appearance: Recognisable blue mould veins throughout the cheese.
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Versatile Texture: Suitable for crumbling and incorporating into recipes.
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Gourmet Ingredient: Ideal for salads, sauces, cheese boards and appetisers.
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Culinary Versatility: Suitable for home cooking and professional kitchens.
Product Specifications
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Product Name: Blue Cheese, Castello
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Brand: Castello
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Sold By: Vatsario
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Category: Imported Cheese
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Type: Blue-Veined Cheese
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Milk Type: Verify from product packaging.
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Net Weight: 1 kg
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Origin: Verify from product packaging.
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Storage: Refrigerated
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Shelf Life: Refer to product packaging.
Allergen Information
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Contains: Milk.
Perfect For
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Crumbling over fresh salads
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Preparing creamy blue cheese sauces
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Serving with crackers and toasted bread
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Pairing with pears, honey and walnuts
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Adding flavour to burgers and savoury dishes
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Creating gourmet cheese boards and appetisers
Storage Conditions
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Store refrigerated according to the product packaging instructions.
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Keep properly wrapped or in an airtight container after opening.
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Follow the recommended consumption period after opening, if specified.
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Avoid freezing unless recommended by the supplier.
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Always follow the storage and handling instructions provided on the packaging.