Mortadella with Pistachios Sliced, (repacked)

Mortadella is a typical Emilia-Romagna dish made from selected cuts of pork, a unique and inimitable product that comes from the careful selection of high-quality raw materials.

Mortadella has a soft and plump texture and an intense pink colour that make the green pistachio nuts stand out. Mortadella with pistachios has an intense and slightly spicy aroma and a delicate yet intense flavour. The product is delivered vacuum-packed to ensure the best preservation.