Halloumi From Cyprus

225 g
Rs. 790.00 Rs. 849.00
Tax included.
SKU: CC001

We have run out of stock for this item.

Halloumi is the typical cheese of the island of Cyprus, an ideal ingredient for any Mediterranean salad but also for garnishing sandwiches and toasts. t's a semi-hard, unripened, brined cheese that can be made from cow, sheep or goat's cheese, and has quite a salty flavour. To make halloumi, milk is heated and rennet or vegetarian rennet is added. Once cooled, the curds and whey naturally separate.

This product is suitable for vegetarians.